IBERIAN HAM RED LABEL

IBERIAN HAM RED LABEL

Reference: 1066I

REGALO

Weight: 6,750 kg aprox. Curing: 26-30 months. Presentation: Into a cotton black case.

Iberian pork ham, Salt, Sugar, Antioxidants: E-331iii, E-301; Preservatives: E-252.

Nutritional information (100g): Energy: 249 Kcal; Proteins: 31,8g; Carbohydrates: 0,8g; Sugar: 0,5g; Fat: 13,0g; Saturated fat: 5g; Fiber: <1g; Sodium: 2g.

Quantity

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FEATURES
Part obtained from the hind limbs of the Iberian pig fed free in our farms based on the best selection of cereals to around 170 Kg. After a careful natural care between 26 and 30 months, resulting in a long piece and stylized (80-90 cm.) thin cane (indicative of the purity of the race and stay in the field throughout his cria) with external fat golden tones that denote their natural diet.


TASTING
Smooth cut and red (cherry) view with fat infiltration, our pieces give off a "flavor" (characteristic aroma) that tends to the sweet mouth and leaves an aftertaste like other soft rancidity, typical of his stay in natural cellars . A pleasure in every way.

1066I
2014-08-26

Data sheet

Raza
Ibérico
Calidad
Cebo de Campo
Selección
Roja Auténtico
Curación
26-36 meses
Acido Oleico
51-54 %

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